OakhurstGrillandWhiskey41lounge.com - Oakhurst Grill and Whiskey 41 Lounge

We, the staff at The Oakhurst Grill, believe some things are essential to a great restaurant experience: a fun and inviting atmosphere, attentive and experienced service, a commitment to quality fresh food and our appreciation for our guests. We currently have limited indoor and outdoor dining, and take-out. We will be implementing new standards, concurrent with Madera county protocols, that will help to foster a safe environment. We hope to be something special for you, and your family and friends, to look forward to.

Appetizers and Small Dishes

Oysters on a half shell

Six oysters served with lemon and cocktail sauce

$17

Seared Ahi

6 oz. lightly seared Ahi tuna seasoned with togarashi and served with our Hawaiian aioli and wasabi cream sauce.

$16

O.G. Steak Bites

Grilled steak diced into bite sized pieces served with our bourbon bleu cheese sauce and ciabatta.

$15

Coconut Shrimp

Six shrimp breaded with panko and coconut flakes served with our coconut lime slaw

$13

Hawaiian Kababs

Choose Chicken, Salmon or Shrimp. Grilled with bell pepper, onion and pineapple, and served with teriyaki and Hawaiian aioli, add $3 for shrimp

$12

Flat Out Vegetarian Naan

Toasted herb naan bread topped with onion jam, spinach, artichoke hearts, cherry tomatoes, mozzarella and parmesan.

$10

Crispy Salmon Cakes

House made crispy salmon cakes served with a smokey remoulade

$13

House Salad

Made with organic spring mix, toasted almonds, craisins, feta cheese, cherry tomatoes and croutons. Add chicken for $6 Add Shrimp for $10 Add Salmon for $10 Choice of dressing

$9

Spinach Apple Salad

Spinach, topped with fresh apples, red onion, feta cheese and toasted almonds, served with a side of black raspberry vinaigrette!

$10

Bavarian Pretzel and beer cheese

Warm steering wheel size pretzel served with melted beer cheese sauce.

$13

Wings

Crispy battered chicken wings served with your choice of sauce House BBQ, Buffalo Mai Ploy🌶, spicy BBQ🌶🌶🌶 gochujang BBQ🌶 and Diablo(no returns🌶🌶🌶🌶)

$14

Specialty Fries

Your choice of beer battered fries, sweet potato, breaded green beans fries, garlic rosemary parmesan or trailer park fries. Trailer park fries- American cheese sauce, burger sauce, green onions and parmesan

$8

Three Cheese Crispy Raviolis

Crispy raviolis filled with mozzarella, ricotta and parmesan served with our house made marinara

$10

Clam chowder cup

A smaller portion of clam chowder served with oyster crackers

$7

Clam Chowder in a Sourdough Breadbowl

Toasted sourdough bread bowl filled with our house made clam chowder

$15

Clam Chowder Bowl

Bowl of Clam chowder served with oyster crackers

$11

Tomato Soup with Grilled Cheese

House made creamy tomato soup with a pepperjack and provolone sour dough grilled cheese.

$12

Main Menu

Grilled Salmon

8 oz. fresh filet of grilled, seasoned salmon with herb butter, served with rice pilaf and seasonal vegetables.

$29

Blackened Salmon

Hand-cut fresh Alaskan Salmon filet seasoned with our blackening spices and herbs, pan seared to a tender perfection and topped with our fresh kiwi salsa. It is served with rice pilaf and seasonal vegetables.

$30

Chicken Piccata

8 oz. of chicken breast pan seared in our house-made piccata sauce; made with lemon, white wine, garlic, cream and capers. It is served with rice pilaf and seasonal vegetables.

$22

Chicken Marsala

Sautéd chicken breast served with our house made creamy marsala. Our marsala is made with mushroom, onions, marsala wine and cream. Served with rice pilaf and seasonal vegetables.

$22

Petite New York 8 oz.

Grilled, 8 oz., hand-cut, Angus beef New York steak, served with garlic mashed potatoes topped with creamy marsala and seasonal vegetables.

$26

New York 10 oz.

Grilled, 10 oz., hand-cut, Angus beef New York steak, served with garlic mashed potatoes topped with creamy marsala and seasonal vegetables.

$30

Rib-eye 12 oz.

Grilled, 12 oz., hand-cut, Angus beef Rib-eye served with garlic mashed potatoes topped with creamy marsala and seasonal vegetables.

$43

Pork Schnitzel

Pork tenderloin tenderized and panko breaded served with our creamy piccata sauce, mashed potatoes and seasonal vegetables.

$25

Fish and Chips

Crispy Golden Cod served with beer Battered Fries and seasonal vegetables

$18

Gateway Burger

8 oz. hand-pressed Angus beef burger grilled to order, lettuce, tomato, red onion, American cheese and burger sauce, served with beer battered fries.

$16

Asian Chicken Salad

Mixed greens tossed in our ginger orange sesame dressing, with edamame, carrots, cucumber, sesame seeds, almonds and wonton crips, substitute shrimp $4

$18

The OG Bleu Burger

8 oz. grilled angus beef patty topped with crumbled bleu cheese, whiskey bleu cheese sauce, applewood smoked bacon, lettuce and onions. Served with beer battered fries

$18

Single Bestwestern

8 oz. of hand-pressed Angus beef, grilled to order topped with Cheddar cheese, smoked applewood bacon, beer battered onion rings and house made BBQ sauce.

$18

Double Best Western

2 8 oz. hand-pressed Angus beef patties grilled to order, with two slices of Cheddar cheese, three pieces of Applewood bacon, two beer battered onion rings and house made whiskey BBQ sauce.

$22

Californian

Grilled chicken breast, lettuce, tomato, red onion, avocado, pepper jack and garlic aioli on a toasted ciabatta roll, served with beer battered fries.

$16

Half Dome Philly

Thinly sliced, au jus marinated beef sautéed with provolone and American cheese, mushroom, caramelized onions and garlic aioli on a Dutch crunch roll, served with beer battered fries.

$17

O.G. Salmon Burger

6 oz. Salmon burger served with fresh slaw, tomato, red onion, hoisen sauce with French Fries

$18

Shrimp Alfredo

Our creamy Alfredo sauce served with grilled shrimp skewers over linguini, parmesan, seasonal vegetables and ciabatta bread.

$25

Chicken Alfredo

Our creamy Alfredo sauce served with grilled and sliced chicken breast over Linguini, served with parmesan, seasonal vegetables and ciabatta bread.

$21

Wild Mushroom Agnolotti

Pasta filled with wild mushroom and ricotta cheese, topped with Parma Rosa, parmesan cheese, and served with seasonal vegetables and ciabatta bread.

$24

Al Fresco Angel Hair

Tomato, artichoke heart, Mediterranean olive blend, garlic, onion, spinach and mushrooms, balsamic vinegar, served over angel hair pasta with a side of ciabatta bread. Vegan

$19

Chicken Parmesan Linguini

Breaded chicken topped with marinara and mozzarella over linguini

$25

Three Cheese Baked Raviolis

Three cheese raviolis baked in a vodka cream sauce topped with melted mozzarella, served with seasonal vegetables.

$24

Lobster Raviolis

Raviolis stuffed with lobster tail served in vodka cream sauce with seasonal vegetables and ciabatta bread

$34

Baked Lobster Raviolis

Baked lobster stuffed raviolis topped with our vodka cream sauce and mozzarella cheese

$36

Jambalaya Pasta

Andouille Sausage, shrimp, Chicken, Bell Peppers, Onion, Garlic and tomato sautéed in our garlic herb butter, white wine and a creamy Cajun sauce on a bed of linguini, topped with parmesian

$27

Short Rib Pasta

Braised short rib sauteed with mushrooms, cherry tomato, red onion and garlic, topped with green onion and parmesan cheese, served with a side of ciabatta bread.

$26

Cioppino

Clams, mussels, shrimp and white fish topped with seasonal crab legs, served in a light italian broth over linguini

$39

Kid's Menu

Desserts

40530 State Highway 41, Oakhurst, CA, USA

559-641-2477 - Oakhurst Grill
lily@yosemitegatewayinn.com
4 p.m. to 8 p.m. for take- out and outdoor dining.

Oakhurst Grill and Whiskey 41 Lounge

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